Almond-Apricot Macaroons

Almond-Apricot Macaroons
Photo by Randy Mayor

Ingredients

  • ¾ cup whole blanched almonds
  • ½ cup chopped dried apricots
  • 3 large egg whites
  • 1 teaspoon grated orange rind
  • ¾ cup matzo cake meal
  • 1 teaspoon grated orange rind
  • ¼ teaspoon almond extract
  • + 9 more ingredients
    • ¾ cup sugar
    • 3 large egg whites
    • 2 tablespoons matzo cake meal
    • ¼ teaspoon almond extract
    • ¾ cup sugar
    • 2 tablespoons matzo cake meal
    • ½ cup chopped dried apricots
    • ¾ cup matzo cake meal
    • ¾ cup whole blanched almonds

Preheat oven to 325°.Line a baking sheet with parchment paper, and sprinkle with 2 tablespoons matzo cake meal.Place the almonds in a food processor; pulse 3 to 4 times or until coarsely chopped.Lightly spoon 3/4 cup matzo cake meal into a dry measuring cup; level with a knife. Add 3/4 cup matzo ...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network