Amaretto Watermelon

Ingredients

  • 3 pound(s) watermelon, preferably seedless (about 4 cups cubed)
  • ½ cup(s) sliced almonds
  • ½ cup(s) whipping cream
  • 2 tablespoon(s) sugar
  • 1/3 cup(s) amaretto liqueur, divided

Chill a bowl and beater for whipping the cream. Cut the watermelon into 1 inch slices and remove the rind; cut into bite-size chunks. Reserve 2 tablespoons amaretto and pour the rest over the watermelon. Set aside. Beat the cream to soft peaks. Add the sugar and remaining amaretto, and beat to f...

View full recipe at RecipeTips.com

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