Anadama Bread

Ingredients

  • ice cubes (optional)
  • ¼ cup(s) water
  • 3 cup(s) flour, preferably bread flour, plus more if needed
  • 1 tablespoon(s) yeast, or 1 packet
  • 1 cup(s) water
  • ½ cup(s) corn meal, plus more if needed
  • 1 teaspoon(s) salt
  • + 2 more ingredients
    • 2 tablespoon(s) butter or oil
    • ¼ cup(s) molasses

In a two-cup or larger container, heat 1 cup water almost to boiling (about 1 1/2 minutes in microwave). Stir corn meal, molasses, salt and butter into the heated water and mix well. Set aside to cool to 110 degrees or less. To speed the cooling process, stir in an ice cube or two. While corn m...

View full recipe at RecipeTips.com

Comments

Variations on Anadama Bread

  • Anadama Bread
    • 1 teaspoon salt
    • 2 teaspoons water
    • 1 tablespoon vegetable oil
    • 3 1/4 cups all-purpose flour, divided
    • 1 egg white
    • 1/2 cup yellow cornmeal
    • +13 other ingredients
  • Anadama Bread
    • 1/3 cup molasses
    • 1 1/2 teaspoons vegetable oil
    • 1 package dry yeast (about 2 1/4 teaspoons)
    • 3 cups all-purpose flour
    • 1 teaspoon salt
    • +1 other ingredients
  • Anadama Bread
    • 1/4 cup molasses
    • 1 egg, lightly beaten
    • 3 tablespoons margarine, melted
    • 1/2 teaspoon salt
    • 3 cups bread flour
    • 1 teaspoon dry yeast
    • +2 other ingredients
  • Anadama Bread
    • 2 tablespoons butter or stick margarine, melted
    • 2 teaspoons salt
    • 3 1/2 cups all-purpose flour, divided
    • Cooking spray
    • +3 other ingredients
  • Anadama Bread
    • 2 package yeast
    • 2 c lukewarm water
    • 3 T blackstrap molasses
    • 2 T canola oil
    • 1 c yellow cornmeal
    • 3/4 t nutmeg
    • 4 c unbleached white flour
    • +1 other ingredients


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