Anadama Bread

Photo by www.recipetips.com

Ingredients

2 tablespoon(s) butter or oil
1 teaspoon(s) salt
½ cup(s) corn meal, plus more if needed
1 cup(s) water
1 tablespoon(s) yeast, or 1 packet
3 cup(s) flour, preferably bread flour, plus more if needed
¼ cup(s) water
+ 2 more ingredients
- ice cubes (optional)
- ¼ cup(s) molasses

In a two-cup or larger container, heat 1 cup water almost to boiling (about 1 1/2 minutes in microwave). Stir corn meal, molasses, salt and butter into the heated water and mix well. Set aside to cool to 110 degrees or less. To speed the cooling process, stir in an ice cube or two. While corn m...

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Comments

Variations on Anadama Bread

Anadama Bread
- 1/2 cup yellow cornmeal
- 1/4 cup maple syrup
- 1 egg white
- Vegetable cooking spray
- 1 teaspoon salt
- 1 cup warm water (105° to 115°)
- +3 other ingredients
Anadama Bread
- 1/3 cup yellow cornmeal
- 1 package dry yeast (about 2 1/4 teaspoons)
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 1/2 cups water, divided
- +1 other ingredients
Anadama Bread
- 1 cup boiling water
- 3 tablespoons margarine, melted
- 1 teaspoon dry yeast
- 3 cups bread flour
- 1 egg, lightly beaten
- 2 tablespoons sugar
- +2 other ingredients
Anadama Bread
- 2 teaspoons salt
- 1 package dry yeast (about 2 1/4 teaspoons)
- 2 tablespoons butter or stick margarine, melted
- +4 other ingredients
Anadama Bread
- 2 package yeast
- 2 c lukewarm water
- 3 T blackstrap molasses
- 2 T canola oil
- 1 c yellow cornmeal
- 3/4 t nutmeg
- 4 c unbleached white flour
- +1 other ingredients