Anadama Bread

Ingredients

  • ice cubes (optional)
  • ¼ cup(s) water
  • 3 cup(s) flour, preferably bread flour, plus more if needed
  • 1 tablespoon(s) yeast, or 1 packet
  • 1 cup(s) water
  • ½ cup(s) corn meal, plus more if needed
  • 1 teaspoon(s) salt
  • + 2 more ingredients
    • 2 tablespoon(s) butter or oil
    • ¼ cup(s) molasses

In a two-cup or larger container, heat 1 cup water almost to boiling (about 1 1/2 minutes in microwave). Stir corn meal, molasses, salt and butter into the heated water and mix well. Set aside to cool to 110 degrees or less. To speed the cooling process, stir in an ice cube or two. While corn m...

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Comments

Variations on Anadama Bread

  • Anadama Bread
    • 1 package dry yeast
    • 1 tablespoon vegetable oil
    • Vegetable cooking spray
    • 2 teaspoons water
    • 3 1/4 cups all-purpose flour, divided
    • +14 other ingredients
  • Anadama Bread
    • 1 1/2 cups water, divided
    • 1/3 cup molasses
    • 1/3 cup yellow cornmeal
    • 1 teaspoon salt
    • 3 cups all-purpose flour
    • +1 other ingredients
  • Anadama Bread
    • 3 tablespoons margarine, melted
    • 1/2 teaspoon salt
    • 1/2 cup yellow cornmeal
    • 1 egg, lightly beaten
    • 2 tablespoons sugar
    • 1 cup boiling water
    • +2 other ingredients
  • Anadama Bread
    • 1/4 cup molasses
    • 3/4 cup stone-ground cornmeal
    • 1 package dry yeast (about 2 1/4 teaspoons)
    • 1 1/4 cups warm water (100° to 110°)
    • Cooking spray
    • +2 other ingredients
  • Anadama Bread
    • 2 package yeast
    • 2 c lukewarm water
    • 3 T blackstrap molasses
    • 2 T canola oil
    • 1 c yellow cornmeal
    • 3/4 t nutmeg
    • 4 c unbleached white flour
    • +1 other ingredients


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