Angel Food Cake III

Ingredients

  • 1 cup cake flour
  • 1 ½ cups white sugar
  • 12 egg whites
  • 1 ½ teaspoons vanilla extract
  • 1 ½ teaspoons cream of tartar
  • ½ teaspoon salt

1. Preheat the oven to 375 degrees F (190 degrees C). Be sure that your 10 inch tube pan is clean and dry. Any amount of oil or residue could deflate the egg whites. Sift together the flour, and 3/4 cup of the sugar, set aside. 2. In a large bowl, whip the egg whites along with the vanilla, cream...

View full recipe at SpringPad

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