Angel Food Cake Recipe : Alton Brown : Food Network


  • 1 ½ teaspoons
  • 1 teaspoon
  • 1/3 cup warm water
  • 12 egg whites (the closer to room temperature the better)
  • 1 cup cake flour, sifted
  • ¼ teaspoon salt
  • 1 ¾ cups sugar

Preheat oven to 350 degrees F. In a food processor spin sugar about 2 minutes until it is superfine. Sift half of the sugar with the salt the cake flour, setting the remaining sugar aside. In a large bowl, use a balloon whisk to thoroughly combine egg whites, water, orange extract, and cream of...

View full recipe at SpringPad


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