Anise Tea Crescents

Ingredients

• 1 ¼ cups powdered sugar, divided
• ¼ cup cornstarch
• 5 tablespoons butter, softened
• 2 tablespoons canola oil
• 6.75 ounces all-purpose flour (about 1 1/2 cups)
• 2 tablespoons 2% reduced-fat milk
• 1 ½ teaspoons vanilla extract
• + 2 more ingredients
• • ½ teaspoon salt
  • 1 teaspoon aniseed, crushed

1. Preheat oven to 350°.

2. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, cornstarch, and salt in a medium bowl, stirring with a whisk.

3. Beat 3/4 cup sugar, butter, and oil with a mixer at medium speed until light and fluffy. Add milk an...

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