Anthony's Gnocchi | mrfood.com

Ingredients

  • 2 bags (1 pound each) frozen gnocchi (potato dumplings)
  • ¼ cup olive oil
  • 1 onion, finely chopped
  • 5 garlic cloves, minced
  • 1 bag (3 ounces) sun-dried tomatoes, blanched, drained and slivered
  • ½ cup chopped stuffed green olives
  • ½ cup dry sherry
  • + 1 more ingredients
    • 1 cup heavy cream

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View full recipe at SpringPad

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