Any Flavor Taffy


  • 1 (0.13 ounce) package unsweetened, fruit-flavored soft drink mix
  • ½ teaspoon salt
  • 2 tablespoons butter
  • 1 1/3 cups water
  • 1 cup corn syrup
  • 3 tablespoons cornstarch
  • 2 ½ cups white sugar

1. Butter 2 large baking sheets, and set them aside. 2. In a medium saucepan, stir together the sugar and cornstarch. Add corn syrup, water, butter and salt, and stir to blend. Bring to a boil over medium heat, and cook until the mixture reads 250 degrees F (120 degrees C) on a candy thermometer...

View full recipe at SpringPad


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