Apple and Walnut Whole-Wheat Bread Pudding

Apple and Walnut Whole-Wheat Bread Pudding
Photo by Yunhee Kim

Ingredients

  • 1 cup honey
  • 6 large eggs
  • 3 egg yolks
  • 1 teaspoon freshly grated nutmeg
  • 12 slices honey whole-wheat bread
  • 1 tablespoon ground cinnamon
  • 2 ¼ cups whole milk
  • + 3 more ingredients
    • 1 large green apple
    • 1 tablespoon vanilla extract
    • 1 cup walnuts

1. Preheat oven to 325°F and grease a 9- by 12-inch baking pan. 2. On a large cookie sheet, spread the bread cubes in an even layer. Bake until lightly toasted, 7 to 10 minutes. Transfer to a wire rack to cool. 3. In a medium bowl, whisk together the honey, eggs, yolks, and vanilla. 4. In a heavy...

View full recipe at Epicurious

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