Apple Butter in Slow Cooker

Ingredients

• 4 cup(s) chopped, peeled apples
• ¾ cup(s) brown sugar
• ¼ teaspoon(s) cloves
• 2 tablespoon(s) balsamic vinegar
• ¼ cup(s) butter, save 2 T.
• 1 tablespoon(s) cinnamon
• ½ teaspoon(s) Salt

Cool on low 8 hours. Add 2 T. butter and 1 1/2 tsp. vanilla at end of 8 hours.

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