Apple Crisp French Toast

Apple Crisp French Toast
Photo by James Carrier

Ingredients

  • 2/3 cup maple syrup
  • About 2 tablespoons butter or margarine
  • 1 Granny Smith apple (about 1/2 lb.)
  • ¼ teaspoon ground cinnamon
  • ½ cup smooth peanut butter
  • 12 slices egg or white bread (about 1 lb. total)
  • ¼ teaspoon vanilla
  • + 6 more ingredients
    • ½ cup vanilla-flavor nonfat yogurt
    • ½ cup granola
    • About 1 tablespoon lemon juice
    • 1 cup low-fat or nonfat milk
    • 4 large eggs
    • 2 teaspoons firmly packed brown sugar

1. In a shallow pan such as a 8- or 9-inch pie pan, whisk to blend milk, eggs, brown sugar, cinnamon, and vanilla. 2. Rinse apple, core, and cut into 1/8-inch-thick slices. In a small bowl, mix apple slices with lemon juice. 3. In a 10- to 12-inch nonstick frying pan over medium-high heat, melt 1...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network