Apple Crostata

Photo by www.recipetips.com

Ingredients

1 ½ cup(s) flour - all purpose
2 tablespoon(s) sugar, granulated
½ teaspoon(s) salt salt
3 tablespoon(s) ice water
3 apples of your choice, peeled, halved, cored and sliced into ¹/₈ inch thick slices
FILLING:
1 large egg white beaten with 1 tablespoon water - egg wash
+ 5 more ingredients
- CRUST:
- ¼ cup(s) plus 1 tablespoon sugar
- 1 teaspoon(s) lemon juice lemon juice
- 10 tablespoon(s) (1 ¼ sticks) unsalted butter, chilled, cut into pieces
- 2 tablespoon(s) almonds - sliced, toasted

Crust Preheat oven to 400°. Mix flour and sugar in processor. Add butter. Pulse until mixture resembles coarse meal. Add salt. Pulse in ice water, 1 tablespoon at a time until moist ball forms. Gather dough into a ball, flatten into a disk. Wrap in plastic wrap and refrigerate for one h...

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Variations on Apple Crostata

Apple Crostata
- Filling:
- Dash of salt
- Cooking spray
- Topping:
- 3 tablespoons balsamic vinegar
- 2/3 cup granulated sugar
- 2 tablespoons fresh lemon juice
- +15 other ingredients
Apple Crostata
- 1 cup(s) all-purpose flour
- 0.25 teaspoon(s) cinnamon
- 3 tablespoon(s) ice water
- 1 stick(s) unsalted butter
- 0.25 teaspoon(s) salt
- +2 other ingredients
Apple Crostata
- 1 1/4 cups flour, divided
- 1/2 cup brown sugar
- 1 cup granulated sugar
- +7 other ingredients