- 4 tablespoons lemon juice
- ¾ cup "Rich Simple Syrup":http://www.chow.com/recipes/10533
- 6 Granny Smith "apples":http://www.chow.com/ingredients/1 (or other tart baking apples, or 2 cups apple juice)
Quarter apples and juice them through a fruit juicer with peels on (this helps keep the color of the ice a nice bright green). Add rich simple syrup and lemon juice to taste. Pour into a shallow pan or a glass baking dish and place in the freezer. After 20 minutes, scrape the pan to break up th...