Apple Turnover for One

Ingredients

  • ¼ cup
  • all-purpose flour
  • ¼ cup
  • all-purpose flour
  • 1 pinch
  • salt
  • 1 pinch
  • + 38 more ingredients
    • salt
    • 4 teaspoons
    • shortening
    • 4 teaspoons
    • shortening
    • 1 tablespoon
    • ice water
    • 1 tablespoon
    • ice water
    • 1 medium
    • tart apple, peeled and sliced
    • 1 medium
    • tart apple, peeled and sliced
    • 1 teaspoon
    • sugar
    • 1 teaspoon
    • sugar
    • 1/8 teaspoon
    • ground cinnamon
    • 1/8 teaspoon
    • ground cinnamon
    • milk
    • 2 tablespoons
    • confectioners' sugar
    • 2 tablespoons
    • confectioners' sugar
    • 1 teaspoon
    • corn syrup
    • 1 teaspoon
    • corn syrup
    • 1 pinch
    • salt
    • 1 pinch
    • salt
    • ½ teaspoon
    • hot water
    • ½ teaspoon
    • hot water

1 In a small bowl, combine flour and salt; cut in shortening until mixture resembles coarse crumbs. 2 Sprinkle with ice water and toss with a fork. 3 Form into a ball. 4 On a lightly floured surface, roll dough into a 7-inch circle. 5 Place apple slices on half of the circle; sprinkle with su...

View full recipe at SpringPad

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