Apple Upside-Down Cake

Apple Upside-Down Cake
Photo by Randy Mayor

Ingredients

  • 3 cups thinly sliced peeled Braeburn apple (about 1 1/4 pounds)
  • 2/3 cup cake flour
  • 2 teaspoons grated orange rind
  • 2 large eggs
  • Ground cinnamon (optional)
  • 2 tablespoons chopped pecans
  • ½ cup whipped cream
  • + 10 more ingredients
    • ½ cup packed brown sugar
    • 2/3 cup packed brown sugar, divided
    • 1 teaspoon vanilla extract
    • ½ cup flaxseed meal
    • Cooking spray
    • 1 teaspoon baking powder
    • 2 large egg whites
    • 1 tablespoon dark corn syrup
    • ¼ teaspoon salt
    • 2 teaspoons butter

Preheat oven to 375°.Melt corn syrup and butter in a 10-inch cast-iron skillet coated with cooking spray over medium-high heat; remove from heat. Sprinkle with 1/2 cup sugar and pecans; arrange apple slices spokelike over brown sugar mixture, working from center of skillet to edge.Lightly spoon f...

View full recipe at My Recipes

Comments

Variations on Apple Upside-Down Cake

  • Apple Upside-Down Cake
    • 1.5 teaspoon(s) baking powder
    • 1 cup(s) sugar
    • 1 teaspoon(s) kosher salt
    • 2 Golden Delicious apples-peeled
    • 0.5 cup(s) light brown sugar
    • +8 other ingredients


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