Applebee's Triple Chocolate Meltdown

Ingredients

  • sugar
  • semi-sweet chocolate baking squares
  • semi-sweet chocolate baking squares
  • unsalted butter
  • ½ cup
  • unsalted butter
  • eggs, the whole egg
  • + 33 more ingredients
    • eggs, the whole egg
    • egg yolks
    • egg yolks
    • sugar
    • sugar
    • vanilla extract
    • vanilla extract
    • flour
    • flour
    • semi-sweet chocolate baking squares
    • semi-sweet chocolate baking squares
    • heavy whipping cream
    • heavy whipping cream
    • sugar
    • 8 ounces
    • ½ cup
    • 3
    • 1/3 cup
    • 2 teaspoons
    • ¾ cup
    • ¾ cup
    • 8 ounces
    • 8 ounces
    • 3
    • 8 ounces
    • 3
    • 2 teaspoons
    • ½ cup
    • ½ cup
    • 1 cup
    • 1 cup
    • 3
    • 1/3 cup

1 Preheat oven to 425°F. Heavily butter and then flour 8 (1-cup) ramekins or coffee cups. Set cups on a cookie sheet. Chop chocolate into small even pieces. Melt with the butter in a double boiler over barely simmering water (or microwave, uncovered, on MEDIUM, stirring every 20 to 30 seconds aft...

View full recipe at SpringPad

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