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Apricot Banana Bread

Ingredients

  • 1/3 cup(s) butter, softened
  • 2/3 cup(s) sugar
  • 2 Eggs
  • 1 cup(s) mashed ripe bananas
  • ¼ cup(s) Buttermilk
  • 1 ¼ cup(s) flour
  • 1 teaspoon(s) baking powder
  • + 5 more ingredients
    • ½ teaspoon(s) baking soda
    • ½ teaspoon(s) Salt
    • 1 cup(s) bran cereal (not flakes)
    • ¾ cup(s) dried apricots, chopped
    • ½ cup(s) Pecans or Walnuts, chopped

Cream butter and sugar. Beat in eggs. Combine bananas with buttermilk. Combine flour, baking powder, soda and salt and add to butter mixture alternately with banana mixture. Stir in bran, apricots, and nuts. Pour in a greased 9x5" loaf pan. Bake at 350° for 55 to 60 minutes. Cool 10 minutes befor...

View full recipe at RecipeTips.com

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