Aquavit Bloody Marys

Aquavit Bloody Marys
Photo by Marcus Nilsson


  • 2 tablespoons Worcestershire sauce
  • 1 quart tomato or tomato-vegetable juice such as V8
  • 1 cup aquavit
  • ½ teaspoon hot sauce such as Tabasco
  • small celery ribs
  • 2 tablespoons bottled horseradish
  • lemon slices
  • + 2 more ingredients
    • 3 tablespoons fresh lemon juice
    • ¼ teaspoon black pepper

Stir together all ingredients with salt to taste in a pitcher. Serve over ice in 6 (12-ounce) highball glasses.

View full recipe at Epicurious


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