Arugula Salad

Ingredients

  • 1 teaspoon white wine vinegar
  • 1 clementine, broken into sections
  • ½ cup pomegranate seeds
  • 1 cup arugula
  • 2 teaspoons extra-virgin olive oil
  • 1/8 teaspoon black pepper
  • 1 cup shaved Parmesan

In a bowl, combine the arugula, pomegranate seeds, clementine, and Parmesan. Drizzle on the vinegar and oil, season with the pepper, and toss.

View full recipe at My Recipes

Comments

Variations on Arugula Salad

  • Arugula Salad
    • 1/4 teaspoon freshly ground black pepper
    • 1/4 teaspoon Dijon mustard
    • 1/8 teaspoon salt
    • 1/4 teaspoon Dijon mustard
    • 4 cups baby arugula
    • +8 other ingredients


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