Asian Grilled Steak

Asian Grilled Steak
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  • 1 to 1 ½ pounds flank, top round or sirloin steak
  • 3 tablespoons soy sauce
  • ¾ cup Wish-Bone Italian Dressing
  • 3 tablespoons firmly packed brown sugar
  • ½ teaspoon ground ginger (optional)

1. Combine all ingredients except steak in small bowl. 2. Pour 1/2 cup marinade over steak in large, shallow nonaluminum baking dish or plastic bag. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes or up to 24 hours. Refrigerate remaining marinade. 3. Remove...

View full recipe at My Recipes


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