Asian Meatballs with Sesame Lime Dipping Sauce

Ingredients

• white rice
• ¼ cup whole milk
• ¼ cup fine dry bread crumbs
• ¾ pound ground pork
• ¾ pound ground veal
• 1 large egg
• ½ cup canned sliced water chestnuts
• + 8 more ingredients
• • ½ teaspoon salt
  • ½ cup fresh cilantro
  • ¼ cup fresh cilantro sprigs
  • 5 tablespoons soy sauce
  • 4 teaspoons Asian sesame oil
  • 2 tablespoons fresh lime juice
  • 2 tablespoons water
  • 2 teaspoons sugar

Put oven rack in middle position and preheat oven to 500°F. Pour milk over bread crumbs in a large bowl and stir until liquid is absorbed. Add ground meat, egg, water chestnuts, salt, chopped cilantro, 1 tablespoon soy sauce, and 2 teaspoons oil and mix with your hands until combined well. Shape ...

View full recipe at Epicurious