Asian Snack Mix with Nori Recipe


  • ¼ cup canola oil
  • 1 teaspoon salt
  • 1 tablespoon wasabi powder or 1 ½ teaspoons wasabi paste
  • 2 tablespoons agave nectar
  • 3 tablespoons yellow or white miso
  • 5 sheets seasoned nori, crumbled (from one .74-ounce bag; see Note)
  • 6 cups rice-flake cereal, such as Special K (6 ounces)
  • + 1 more ingredients
    • ½ cup pecans, broken into large pieces (2 ounces)

Preheat the oven to 350°. Spread the pecans on a pie plate and toast for 6 minutes, until fragrant. Transfer to a bowl and let cool slightly. Add the cereal and nori and toss well. In a mini food processor, combine the miso, agave, wasabi and salt. Add the oil and process until smooth. Dollop th...

View full recipe at SpringPad


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