Asian Steak Frites Recipe : Food Network Kitchens : Recipes : Food Network

Ingredients

  • 3 scallions, thinly sliced
  • Freshly ground pepper
  • 1 tablespoon rice vinegar (not seasoned)
  • 1 English cucumber, peeled and cut into ¾-inch pieces
  • 1 tablespoon vegetable oil, plus more for brushing
  • 1 ¼ pounds flank steak
  • 2 tablespoons Sriracha (Asian chile sauce)
  • + 5 more ingredients
    • 3 tablespoons sweet pickle relish
    • ¾ cup ketchup
    • Kosher salt
    • ¼ teaspoon Chinese five-spice powder
    • 1 20-ounce package frozen French fries

Toss the fries with 1/8 teaspoon five-spice powder and 1/2 teaspoon salt on a baking sheet; bake as the label directs until crisp. Meanwhile, preheat a grill pan over high heat. Mix the ketchup, relish, Sriracha and the remaining 1/8 teaspoon five-spice powder in a bowl; set aside 2 tablespoons...

View full recipe at SpringPad

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