Asian Tilapia

Ingredients

  • chopped
  • 2 tablespoons
  • 2 tablespoons
  • 1 (8 ounce) can
  • tilapia fillets
  • 4
  • 4
  • + 11 more ingredients
    • 2 tablespoons
    • 1 (8 ounce) can
    • tilapia fillets
    • chopped
    • 2 tablespoons
    • crushed pineapple, drained
    • green onions
    • green onions
    • soy sauce
    • soy sauce
    • crushed pineapple, drained

1 Place fish fillets in a 8x8-inch glass baking dish. 2 In a small bowl, combine pineapple, soy sauce and green onion. 3 Pour over fish. 4 Cover fish with saran wrap; venting on one corner of the dish. 5 Microwave on High 6 to 8 minutes or until fish flakes easily with a fork.

View full recipe at SpringPad

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