Asian Tilapia

Ingredients

• 4
• tilapia fillets
• 4
• tilapia fillets
• 1 (8 ounce) can
• crushed pineapple, drained
• 1 (8 ounce) can
• + 11 more ingredients
• • crushed pineapple, drained
  • 2 tablespoons
  • soy sauce
  • 2 tablespoons
  • soy sauce
  • 2 tablespoons
  • chopped
  • green onions
  • 2 tablespoons
  • chopped
  • green onions

1 Place fish fillets in a 8x8-inch glass baking dish. 2 In a small bowl, combine pineapple, soy sauce and green onion. 3 Pour over fish. 4 Cover fish with saran wrap; venting on one corner of the dish. 5 Microwave on High 6 to 8 minutes or until fish flakes easily with a fork.

View full recipe at SpringPad