Asian Tuna Patties

Ingredients

• 2 tablespoons vegetable oil
• ½ cup cornmeal
• 1 teaspoon black pepper
• 1 teaspoon sesame oil
• 1 tablespoon ketchup
• 1 tablespoon teriyaki sauce
• 1 tablespoon soy sauce
• + 5 more ingredients
• • 1 clove garlic, peeled and minced
  • 3 green onions, minced
  • ¾ cup dry bread crumbs
  • 1 egg, beaten
  • 2 (6 ounce) cans tuna, drained and flaked

1. In a large bowl, mix tuna, egg, bread crumbs, green onions, and garlic. Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture. Form the mixture into about 6 patties approximately 1 inch thick. Lightly sprinkle each patty on all sides with cornmeal. 2. Heat oil in a...

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