Autumn Coffee Cake

Ingredients

• 1 teaspoon(s) cinnamon
• dash nutmeg
• Frosting
• 3 ounce(s) cream cheese
• 1 stick(s) margarine, melted
• 1 box(es) confectioners sugar (1 lb box)
• 1 teaspoon(s) vanilla
• + 7 more ingredients
• • 1 package(s) yellow cake mix
  • 4 eggs
  • ¾ cup(s) sugar
  • ½ cup(s) brown sugar
  • ½ cup(s) salad oil
  • 1 cup(s) cooked pumpkin (or canned pumpkin)
  • ¼ cup(s) water

Combine all ingredients in large bowl. Beat 5 minutes with electric mixer. Bake in greased and floured tube pan for about 35 minutes. FROSTING: Cream margarine and cream cheese. Add sugar and vanilla and beat until smooth.

View full recipe at Recipe Tips