Avocado Buttercream Frosting

Ingredients

• ½ teaspoon lemon extract
• 1 pound powdered sugar, sifted
• 2 teaspoons freshly squeezed lemon juice
• 8 ounces avocado meat, approximately 2 small to medium

1. Peel and pit the avocado. Place the avocado into the bowl of a stand mixer fitted with the whisk attachment along with the lemon juice and beat until lightened in color, approximately 2 to 3 minutes. Add the powdered sugar a little at a time and beat until smooth. Add the lemon extract and mix...

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