Avocado Paletas | Serious Eats : Recipes
- 2 tablespoons freshly squeezed lime juice
- Pinch of salt
- 2 small ripe avocados
- ½ cup sugar
- 1 cup water
1 Combine the water and sugar in a small saucepan and cook over medium-high heat, stirring, until the mixture comes to a boil and the sugar has dissolved. Let cool to room temperature. 2 Cut the avocados in half lengthwise. Remove the pit and scoop the fl esh into a blender, along with the coole...