Avocado Salsa

Ingredients

  • 4 Roma tomatoes, seeded, chopped (or 15 oz. canned diced tomatoes, drained)
  • 1 avocado, peeled and diced (discard pit)
  • ¼ cup(s) red onion, chopped fine
  • 3 tablespoon(s) cilantro, fresh, chopped coarsely
  • 2 tablespoon(s) extra virgin olive oil
  • 1 tablespoon(s) fresh lime juice
  • zest of one lime

In a bowl, combine chopped avocado, tomato, onion, cilantro, and lime zest. Whisk together lime juice and oil and drizzle over salsa. Cover and refrigerate to let the flavors blend about one hour before serving.

View full recipe at RecipeTips.com

Comments

Variations on Avocado Salsa

  • Avocado Salsa
    • 1 Tbs. finely chopped fresh cilantro
    • 1/4 cup extra-virgin olive oil
    • 1 small red onion, cut into small dice
    • Juice of 1 lime
    • +3 other ingredients
  • Avocado Salsa
    • 1 tablespoon fresh lime juice
    • 2 tablespoons finely chopped onion
    • 1/3 cup chopped seeded tomato
    • 1/8 teaspoon salt
    • +2 other ingredients
  • Avocado Salsa
    • 3 tablespoon(s) freshly squeezed lime juice
    • 0.25 cup(s) coarsely chopped cilantro leaves
    • Salt
    • 0.5 cup(s) water
    • 1 Hass avocado
  • Avocado Salsa
    • Salt
    • 1/3 cup minced red onion
    • 1 1/4 cups chopped firm-ripe tomatoes (8 oz.)
    • 2 tablespoons minced fresh jalapeño chilies
    • +2 other ingredients
  • Avocado Salsa
    • 1 tablespoon vegetable oil
    • 1 red onion
    • 2 avocados (preferable California)
    • 2 vine-ripened tomatoes
    • 6 tablespoons fresh lime juice
    • +1 other ingredients
  • Avocado Salsa
    • 1 large avocado
    • 1/2 cup fresh cilantro
    • 1/2 red onion
    • 2 large jalapeño chilies
    • 2 large tomatoes
    • 1/4 cup olive oil
    • 2 tablespoons fresh lime juice
  • Avocado Salsa
    • Salt
    • 1/3 cup chopped fresh cilantro
    • 1 3/4 cups diced (1/2-in. chunks) firm-ripe avocados
    • 2/3 cup minced green onions
    • +4 other ingredients
  • Avocado Salsa
    • 3 tablespoons fresh lemon juice
    • Salt and freshly ground black pepper to taste
    • 4 avocados, peeled and diced
    • +5 other ingredients
  • Avocado Salsa
    • 2 serrano chiles
    • 3 large ripe avocados
    • 8 ounces fresh tomatillos
    • 2 tablespoons fresh cilantro
    • 2 tablespoons white onion
  • Avocado Salsa
    • 2 firm-ripe California avocados
    • 3 garlic cloves
    • 2 large shallots
    • 10 medium tomatillos
    • 1 tablespoon fresh lime juice


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