Avocado Salsa

Ingredients

  • 4 Roma tomatoes, seeded, chopped (or 15 oz. canned diced tomatoes, drained)
  • 1 avocado, peeled and diced (discard pit)
  • ¼ cup(s) red onion, chopped fine
  • 3 tablespoon(s) cilantro, fresh, chopped coarsely
  • 2 tablespoon(s) extra virgin olive oil
  • 1 tablespoon(s) fresh lime juice
  • zest of one lime

In a bowl, combine chopped avocado, tomato, onion, cilantro, and lime zest. Whisk together lime juice and oil and drizzle over salsa. Cover and refrigerate to let the flavors blend about one hour before serving.

View full recipe at RecipeTips.com

Comments

Variations on Avocado Salsa

  • Avocado Salsa
    • 1/4 cup extra-virgin olive oil
    • 1 red heirloom slicing tomato, seeded and diced
    • 1 small red onion, cut into small dice
    • Juice of 1 lime
    • +3 other ingredients
  • Avocado Salsa
    • 1/2 cup finely chopped peeled avocado
    • 1 tablespoon chopped fresh cilantro
    • 1 tablespoon fresh lime juice
    • 1/8 teaspoon salt
    • +2 other ingredients
  • Avocado Salsa
    • 1 Hass avocado
    • Salt
    • 0.5 cup(s) water
    • 0.25 cup(s) coarsely chopped cilantro leaves
    • 3 tablespoon(s) freshly squeezed lime juice
  • Avocado Salsa
    • 1 1/4 cups chopped firm-ripe tomatoes (8 oz.)
    • Salt
    • 2 tablespoons chopped fresh cilantro
    • 1/3 cup minced red onion
    • +2 other ingredients
  • Avocado Salsa
    • 1 tablespoon vegetable oil
    • 6 tablespoons fresh lime juice
    • 1 pickled jalapeño chili
    • 2 vine-ripened tomatoes
    • 2 avocados (preferable California)
    • +1 other ingredients
  • Avocado Salsa
    • 1/2 red onion
    • 1/4 cup olive oil
    • 1/2 cup fresh cilantro
    • 1 large avocado
    • 2 large jalapeño chilies
    • 2 tablespoons fresh lime juice
    • 2 large tomatoes
  • Avocado Salsa
    • Salt
    • 1 tablespoon minced, seeded fresh jalapeño chili
    • 1/3 cup chopped fresh cilantro
    • 1 3/4 cups diced (1/2-in. chunks) firm-ripe avocados
    • +4 other ingredients
  • Avocado Salsa
    • 2 tablespoons finely chopped red onion
    • 3 tablespoons fresh lemon juice
    • 3 tablespoons fresh lemon juice
    • 1/4 cup fresh cilantro leaves
    • +4 other ingredients
  • Avocado Salsa
    • 2 serrano chiles
    • 2 tablespoons fresh cilantro
    • 8 ounces fresh tomatillos
    • 3 large ripe avocados
    • 2 tablespoons white onion
  • Avocado Salsa
    • 2 tablespoons fresh coriander
    • 2 firm-ripe California avocados
    • 10 medium tomatillos
    • 3 garlic cloves
    • 2 large shallots


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