Avocado Salsa

Ingredients

  • Salt
  • 1/3 cup minced red onion
  • 2 tablespoons minced fresh jalapeño chilies
  • 1 ¼ cups chopped firm-ripe tomatoes (8 oz.)
  • 2 tablespoons lime juice
  • 2 tablespoons chopped fresh cilantro
  • 1 cup diced firm-ripe avocado (about 8 oz.)

In a bowl, combine tomatoes, avocado, onion, chilies, lime juice, and cilantro. Mix gently and add salt to taste.

View full recipe at My Recipes

Comments

Variations on Avocado Salsa

  • Avocado Salsa
    • Juice of 1 lime
    • 1 red heirloom slicing tomato, seeded and diced
    • 1 Tbs. finely chopped fresh cilantro
    • +4 other ingredients
  • Avocado Salsa
    • 1/8 teaspoon salt
    • 1/3 cup chopped seeded tomato
    • 2 tablespoons finely chopped onion
    • 1 tablespoon chopped fresh cilantro
    • +2 other ingredients
  • Avocado Salsa
    • 0.25 cup(s) coarsely chopped cilantro leaves
    • 0.5 cup(s) water
    • 3 tablespoon(s) freshly squeezed lime juice
    • 1 Hass avocado
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    • 1 1/2 teaspoons salt
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    • 2 tablespoons fresh lime juice
    • 1/4 cup olive oil
    • 2 large tomatoes
    • 1 large avocado
    • 1/2 cup fresh cilantro
    • 2 large jalapeño chilies
    • 1/2 red onion
  • Avocado Salsa
    • 1 3/4 cups diced (1/2-in. chunks) firm-ripe avocados
    • 1 tablespoon minced, seeded fresh jalapeño chili
    • Salt
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  • Avocado Salsa
    • 2 tablespoons finely chopped red onion
    • 3 tablespoons fresh lemon juice
    • 2 tablespoons finely chopped red onion
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  • Avocado Salsa
    • 2 tablespoons white onion
    • 3 large ripe avocados
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    • 2 serrano chiles
    • 2 tablespoons fresh cilantro
  • Avocado Salsa
    • 3 garlic cloves
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    • 2 tablespoons fresh coriander
    • 2 large shallots
    • 1 tablespoon fresh lime juice


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