Avocado-Tomato Toss

Ingredients

• 2 tablespoons red wine vinegar
• 2 cups halved cherry tomatoes
• ¹/₃ cup chopped fresh cilantro
• 2 medium avocados, halved and cut into chunks
• 2 tablespoons fresh lime juice
• ½ teaspoon salt
• ¼ cup olive oil
• + 2 more ingredients
• • ¹/₃ cup thinly sliced red onion
  • 4 large romaine lettuce leaves, shredded

1. Whisk together first 5 ingredients in a large bowl. Add tomatoes, red onion, and avocados, gently stirring to coat. Serve over shredded romaine lettuce.

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