Avocado-Yogurt Dip with Cumin
Photo by Becky Luigart-Stayner
Ingredients
- ½ teaspoon salt
- 3 tablespoons chopped fresh cilantro
- 1 garlic clove, minced
- ½ cup finely chopped red onion
- 1 tablespoon finely chopped seeded jalapeño pepper
- 3 ripe peeled avocados, seeded and coarsely chopped
- 1 tablespoon ground cumin
- + 2 more ingredients
-
- 2 tablespoons fresh lime juice
- ¾ cup plain fat-free yogurt
Place all the ingredients in a food processor or blender, and process until smooth.
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