AWT's potato salad

Ingredients

• Salt and ground black pepper
• 3tbsp soured cream
• 3tbsp Hellman's mayonnaise
• 1tbsp chopped flat leaf parsley
• 1tbsp snipped chives
• 1tbsp chopped dill
• 1tbsp lemon juice
• + 5 more ingredients
• • 4 spring onions, chopped
  • 2 hard boiled eggs, chopped
  • 2 large dill cucumbers, diced
  • 6 rashers smoked streaky bacon, cooked until crisp
  • 675g(1½ lbs) floury potatoes, peeled and cut into 1" cubes

1. Cook the potatoes in salted water until soft, drain and return to the heat to dry out. It is important that the potatoes are thoroughly cooked - there is nothing worse than 'al dente' potatoes. 2. Combine the potatoes with the crumbled crispy bacon, the pickled cucumber, eggs and onion. Seaso...

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