Bacon Wrapped Water Chestnuts
Photo by www.recipetips.com
Ingredients
- 1/3 cup(s) chili sauce
- 2 can(s) water chestnuts
- 1/3 cup(s) brown sugar
- 1/3 cup(s) salad dressing
- 2 tablespoon(s) soy sauce
- 1 pound(s) bacon
In a small bowl, soak water chestnuts in soy sauce for 15 minutes. Preheat oven to 350 degrees F. Cut each strip of bacon in thirds. Wrap one strip around one water chestnut. Secure with a wooden toothpick. Place in shallow baking dish. Bake for 20 minutes. While the wraps are baking, in a ...
Variations on Bacon Wrapped Water Chestnuts
-
Bacon-Wrapped Water Chestnuts
- 1/4 cup teriyaki sauce
- 15 bacon slices, halved
- 12 ounces fresh pineapple chunks, cut into 1-inch pieces
- 1 (8-oz.) can sliced water chestnuts
You also might like
Rye Stuffing with Carrots, Mushrooms and Water Chestnuts Recipe
Braised Chicken with Smoked Ham, Chestnuts, and Ginger Recipe
Herbed Bread Dressing with Bacon, Chestnuts & Prunes Recipe
Bacon Wrapped Shrimp and Water Chestnuts Recipe
Chestnut, Bacon, Dried Apple, and Corn Bread Stuffing Recipe
Chestnut Pancakes with Bacon and Crème Fraîche Recipe
Best Wine Deals
-
$30.6920%off
Olivier Domain Olivier Hillaire Chateauneuf du Pape les Petits Pieds d'Armand 2005 -
$15.8333%off
Chateau Ste. Michelle & Dr. Loosen Riesling Columbia Valley Eroica 2007
Community Activity
-
Boekenhoutskloof the Chocolate Block Franschhoek (2011)Listed
02:38AM 6/20/13 -
Santa Barbara Winery Sauvignon Blanc Santa Ynez Valley (2011)Listed
01:19AM 6/20/13 -
Piccini Brunello di Montalcino Riserva Villa Al Cortile (2004)Reviewed
12:57AM 6/20/13 -
From the SourceCommented
12:41AM 6/20/13 -
Tormaresca Chardonnay (2011)Listed
11:49PM 6/19/13 -
Cuvelier Los Andes Merlot (2010)Reviewed
11:19PM 6/19/13 -
Fabre Montmayou Merlot Reserva (2009)Reviewed
11:18PM 6/19/13 -
Valentin Bianchi Merlot Particular (2006)Reviewed
11:17PM 6/19/13 -
Trapiche Varietals Pinot Noir (2012)Reviewed
11:17PM 6/19/13 -
Luca Pinot Noir (2008)Reviewed
11:15PM 6/19/13
Comments