Bagna Cauda Bruschetta

Ingredients

• 5 garlic cloves, minced
• Cooking spray
• 1 tablespoon fresh lemon juice
• 1 medium zucchini
• ¼ cup extravirgin olive oil
• 1 medium red bell pepper, quartered
• 3 canned anchovy fillets, rinsed and minced
• + 3 more ingredients
• • 1 (8-ounce) baguette, sliced crosswise into 24 pieces
  • 2 tablespoons chopped fresh flat-leaf parsley
  • ¼ teaspoon salt

Preheat broiler. Arrange baguette slices in an even layer on a baking sheet. Broil 1 minute or until toasted. Cool completely on baking sheet. Prepare grill or grill pan. Slice zucchini lengthwise into 3 equal pieces. Arrange zucchini pieces and bell pepper quarters, skin side down, in a single l...

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