Baked Apples Stuffed with Honey, Almonds, and Ginger

Baked Apples Stuffed with Honey, Almonds, and Ginger
Photo by Ellie Miller

Ingredients

  • ¾ cup almonds
  • ½ cup whipping cream
  • ¼ cup apple juice (preferably unfiltered fresh)
  • 1 ½ teaspoons finely grated lemon peel
  • Greek yogurt
  • ¼ cup golden brown sugar
  • 4 large (8- to 9-ounce) Fuji apples
  • + 2 more ingredients
    • 2 tablespoons honey
    • 1 ¼ teaspoons ground ginger

Combine first 5 ingredients in small bowl. Mix in cream. Let stand until sugar dissolves and filling thickens, stirring occasionally, about 30 minutes. Preheat oven to 350°F. Using small sharp knife and starting at side of apple at center point, cut around each apple to make slit in skin to preve...

View full recipe at Epicurious

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