Baked Apples with Candied Walnuts

Ingredients

• ¼ cup thick yogurt (preferably Greek), sour cream, or crème fraîche
• ½ cup walnut pieces
• 2 teaspoons honey
• additional honey for drizzling
• ¼ teaspoon salt
• ½ tablespoon unsalted butter
• 2 Gala or Golden Delicious apples
• + 1 more ingredients
• • 4 ½ tablespoons sugar

Put oven rack in middle position and preheat oven to 450°F. Oil a baking sheet. Halve apples lengthwise and remove core with a melon-ball cutter or a paring knife. Melt butter in a 10-inch heavy ovenproof skillet over moderate heat and sprinkle with 1/2 tablespoon sugar. Arrange apple halves, cut...

View full recipe at Epicurious