Baked Chocolate Donuts

Ingredients

  • ¾ cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • 1/3 cup granulated sugar
  • 1 tsp baking powder
  • ¼ tsp salt
  • 2 tbsp plain yogurt
  • ¼ cup milk
  • + 10 more ingredients
    • 1 egg
    • 3 tbsp vegetable oil
    • ¼ tsp vanilla extract
    • 2 tbsp unsalted butter
    • ¾ tsp light corn syrup
    • 1 tbsp milk
    • ½ tsp vanilla extract
    • 2 tbsp semisweet chocolate chips
    • ½ cup confectioners’ sugar
    • Sprinkles for decoration

1. Preheat oven to 375 degrees F. 2. Whisk dry ingredients together in a mixing bowl. 3. Add all remaining ingredients and stir very well, until smooth. 4. Spray mini donut pans with non-stick spray, and fill 3/4 full with batter. 5. Bake for 7 minutes, until donuts spring back when touched l...

View full recipe at SpringPad

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