Baked Creamed Spinach

Ingredients

  • 20 ounces frozen chopped spinach, cooked and drained
  • 1 cup sour cream
  • 1 ½ teaspoons onion powder
  • 1/8 teaspoon pepper
  • 8 ounces cream cheese or 8 ounces light cream cheese, softened
  • 8 ounces light cream cheese, softened
  • ½ cup breadcrumbs (Matzo meal can be substituted)
  • + 3 more ingredients
    • ¾ teaspoon salt
    • 1/8 teaspoon garlic powder
    • 3 eggs, well beaten

1 Preheat oven to 350 degrees. 2 Place hot spinach in a medium size bowl. Add cream cheese and sour cream and blend well. 3 Stir in bread crumbs (or matzo meal) and seasonings. 4 Add beaten eggs. 5 Pour into a 8 inch square baking dish coated in cooking spray. 6 Bake for 45 minutes.

View full recipe at SpringPad

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