Baked Custard with Allspice

Baked Custard with Allspice
Photo by © Melanie Acevedo


  • Pinch salt
  • 1/3 cup sugar
  • 1 teaspoon vanilla extract
  • 2 large egg yolks
  • 2 cups milk
  • 2 large eggs
  • ¼ teaspoon ground allspice

1. Heat the oven to 325°. Bring water to a simmer for the water bath. In a medium saucepan, bring the milk almost to a simmer, stirring occasionally. 2. In a medium bowl, whisk together the eggs, egg yolks, sugar, and salt until just combined. Pour the hot milk over the egg mixture, whisking. Sti...

View full recipe at My Recipes


Related Articles

Best Wine Deals

See More Deals

Snooth Media Network