Baked French Toast


  • Cinnamon
  • 2 tablespoons water
  • 10 tablespoons sugar
  • 1 teaspoon pure vanilla extract
  • 3 cups whole milk
  • 3 large eggs
  • whipped cream
  • + 2 more ingredients
    • 3 tablespoons instant-espresso powder
    • 12 1-inch-thick baguette slices

Preheat oven to 400°F with rack in middle and generously butter a 13- by 9-inch shallow baking dish or pan (3-quart; preferably glass or ceramic). Arrange bread in 1 layer in baking dish. Dissolve espresso powder in hot water in a large bowl. Whisk in milk, eggs, vanilla, and 1/2 cup sugar until ...

View full recipe at Epicurious


Variations on Baked French Toast

  • Baked French Toast
    • maple syrup, confectioners sugar, or jam
    • 3 tablespoons sugar
    • 12 3/4-inch-thick baguette slices from a day-old baguette
    • +4 other ingredients

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