Baked French Toast

Ingredients

  • 1 teaspoon vanilla
  • Butter
  • 3 cups half-and-half or whole milk
  • 1/8 teaspoon salt
  • 3 tablespoons sugar
  • maple syrup, confectioners sugar, or jam
  • 12 3/4-inch-thick baguette slices from a day-old baguette
  • + 1 more ingredients
    • 3 large eggs

Put oven rack in middle position and preheat oven to 425°F. Generously butter a 13- by 9-inch baking dish. Whisk together half-and-half, eggs, vanilla, salt, and 2 tablespoons sugar. Arrange baguette slices in 1 layer in dish and pour custard over bread. Turn bread slices over once or twice to co...

View full recipe at Epicurious

Comments

Variations on Baked French Toast

  • Baked French Toast
    • 3 large eggs
    • 12 1-inch-thick baguette slices
    • 3 tablespoons instant-espresso powder
    • 2 tablespoons water
    • 10 tablespoons sugar
    • whipped cream
    • +2 other ingredients


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