Baked Haddock

Ingredients

  • paprika
  • ½ teaspoon
  • paprika
  • ½ teaspoon
  • tarragon
  • crushed
  • ¾ teaspoon
  • + 31 more ingredients
    • tarragon
    • crushed
    • ¾ teaspoon
    • parsley
    • ½ teaspoon
    • parsley
    • ½ teaspoon
    • garlic cloves, minced
    • 2
    • garlic cloves, minced
    • 2
    • lemon juice
    • ½ teaspoon
    • lemon juice
    • ½ teaspoon
    • butter, melted
    • 3 tablespoons
    • butter, melted
    • 3 tablespoons
    • salt
    • 1/8 teaspoon
    • salt
    • 1/8 teaspoon
    • pepper
    • ¼ teaspoon
    • pepper
    • ¼ teaspoon
    • haddock fillets
    • 2 lbs
    • haddock fillets
    • 2 lbs

1 Preheat oven to 350. Lightly frease/spray a large shallow baking dish. 2 Pat haddock dry; arrange in prepared baking dish. Sprinkle w/ salt and pepper. 3 In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets. 4 Evenly sprinkle fillets w...

View full recipe at SpringPad

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