Baked Mac'n'Cheese

Ingredients

  • 3 cups macaroni, uncooked
  • 2 eggs
  • ½ cup heavy cream
  • 1 ½ cups milk
  • 6 -8 ounces Velveeta cheese, shredded
  • 2 cups sharp cheddar cheese

1 Preheat oven to 350 2 Cook macaroni according to package directions (do not overcook). 3 In a large bowl, add milk, heavy cream & 1 cup sharp cheddar and all velcetta then combine all. 4 Taste and add salt & pepper till it tastes good. 5 Add in the eggs and combined. 6 Butter a 9 x 9 inch ...

View full recipe at SpringPad

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