Baked Mushroom-Sesame Rice Balls

Ingredients

• 1 `/1 cups short grain brown rice
• Salt
• Boiling water
• 2 tablespoons vegetable oil
• Black pepper
• 1 cup sesame seeds or finely chopped nuts
• Soy sauce
• + 1 more ingredients
• • 8 ounces fresh shiitake or button mushrooms

1. Put the rice in a large pot along with a big pinch of salt. Add enough water to cover by about 1 1/2 inches. Bring to a boil, then adjust the heat so the mixture bubbles gently. 2. Cook, stirring occasionally and adding more boiling water if the rice begins to stick to the bottom, until the gr...

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