Baked Mushrooms, Broken Bread Recipe


  • 1 pound smallish to medium cremini mushrooms, trimmed
  • Splash (big or small, according to your discretion) brandy
  • 1/3 cup olive oil, plus 2 tablespoons more for drizzling
  • 2 anchovies, finely chopped (optional)
  • Zest and juice of 1 small lemon, preferably organic
  • 1 tablespoon finely chopped parsley, plus more for garnish
  • 1 garlic clove, finely chopped
  • + 6 more ingredients
    • ¼ cup fresh bread crumbs
    • 1 tablespoon thyme leaves, plus more for garnish
    • 1 teaspoon finely chopped rosemary leaves, plus more for garnish
    • ½ cup grated Pecorino
    • ½ smallish loaf ciabatta
    • Salt and freshly ground black pepper

1. Preheat the over to 400°F (204°C) 2. In a bowl, combine the Pecorino, bread crumbs, garlic, herbs, and lemon zest. 3. In another large bowl, combine the lemon juice, anchovies, 1/3 cup olive oil, brandy, and mushrooms and toss gently. Season with salt and pepper and toss again. Add the cheese...

View full recipe at SpringPad


Best Wine Deals

See More Deals

Snooth Media Network