Baked Omelet

Ingredients

  • 3-¼ eggs
  • 1/3 cup and 1 tablespoon milk
  • ¼ teaspoon seasoning salt
  • 1 ounce cooked ham, diced
  • 3 tablespoons and ½ teaspoon shredded Cheddar cheese
  • 3 tablespoons and ½ teaspoon shredded mozzarella cheese
  • 1-¼ teaspoons dried minced onion

1. Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside. 2. Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish. 3. Bake uncovered at 350 degrees F (175 degrees C...

View full recipe at SpringPad

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