Baked Rigatoni With Meatballs

Ingredients

  • olive oil
  • olive oil
  • onion, chopped
  • onion, chopped
  • garlic cloves, minced
  • garlic cloves, minced
  • mushrooms, sliced
  • + 89 more ingredients
    • mushrooms, sliced
    • green bell pepper, chopped
    • green bell pepper, chopped
    • pepper
    • pepper
    • tomatoes, chopped
    • tomatoes, chopped
    • tomato paste
    • tomato paste
    • rigatoni pasta
    • rigatoni pasta
    • mozzarella cheese, shredded
    • mozzarella cheese, shredded
    • parmesan cheese, freshly grated
    • parmesan cheese, freshly grated
    • egg
    • egg
    • onion, finely chopped
    • onion, finely chopped
    • dry breadcrumbs
    • dry breadcrumbs
    • garlic cloves, minced
    • garlic cloves, minced
    • parmesan cheese, freshly grated
    • parmesan cheese, freshly grated
    • dried oregano
    • dried oregano
    • salt
    • salt
    • pepper
    • lean ground turkey
    • lean ground turkey
    • 2 tablespoons
    • 2 tablespoons
    • 1
    • 1
    • 2
    • 2
    • 3 cups
    • 3 cups
    • 1
    • 1
    • 1 ½ teaspoons
    • dried basil
    • 1 ½ teaspoons
    • dried basil
    • 1 ½ teaspoons
    • granulated sugar
    • 1 ½ teaspoons
    • granulated sugar
    • 1 teaspoon
    • dried oregano
    • 1 teaspoon
    • dried oregano
    • 1 teaspoon
    • salt
    • 1 teaspoon
    • salt
    • ¾ teaspoon
    • ¾ teaspoon
    • 1 (28 ounce) can
    • 1 (28 ounce) can
    • 2 tablespoons
    • 2 tablespoons
    • 3 ½ cups
    • 3 ½ cups
    • 1 1/3 cups
    • 1 1/3 cups
    • ¼ cup
    • ¼ cup
    • 1
    • 1
    • 1/3 cup
    • 1/3 cup
    • ¼ cup
    • ¼ cup
    • 2
    • 2
    • 3 tablespoons
    • 3 tablespoons
    • 1 teaspoon
    • 1 teaspoon
    • ¾ teaspoon
    • ¾ teaspoon
    • ½ teaspoon
    • ½ teaspoon
    • pepper
    • 1 lb
    • 1 lb

1 Meatballs: 2 In bowl, beat egg lightly; mix in onion, crumbs, garlic, Parmesan, oregano, salt and pepper. Mix in turkey. Shape heaping tablespoonfuls into balls. 3 In large skillet, heat oil over medium-high heat; cook meatballs, in batches if necessary, for 8-10 minutes or until browned on a...

View full recipe at SpringPad

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