Baked Sweet Potatoes and Green Apples

Baked Sweet Potatoes and Green Apples
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  • Salt and pepper
  • 2 tablespoons all-purpose flour
  • 4 tablespoons unsalted butter, melted
  • 1 teaspoon cinnamon
  • 3 pounds green apples
  • ½ cup apple cider
  • 2 tablespoons vegetable oil
  • + 3 more ingredients
    • 2 ½ pounds sweet potatoes
    • ½ cup packed dark brown sugar
    • ¾ cup sliced almonds

Preheat oven to 350°F. Mist a 9-by-13-inch baking dish with cooking spray. Bring a pot of salted water to a boil. Add sweet potatoes; boil until knife just pierces flesh, 20 minutes. Drain and run under cold water until cool enough to handle. Peel and grate sweet potatoes. Core and grate apples. ...

View full recipe at My Recipes


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