Balsamic Roasted Onions
Ingredients
- 1 cup balsamic vinegar
- 5 or 6 onions (1/2 lb. each), unpeeled
- ½ teaspoon salt
- 3 tablespoons firmly packed brown sugar
- ¼ teaspoon pepper
1. In a 12- by 17-inch pan, combine vinegar, 1 1/4 cups water, brown sugar, salt, and pepper.
2. Cut onions in half lengthwise. Lay onions cut side down in pan.
3. Bake in a 400° oven until onions give readily when they are gently squeezed and most of the liquid has evaporated, 50 ...
Variations on Balsamic Roasted Onions
-
Balsamic Roasted Onions
- Cooking spray
- 3 large sweet onions (about 1 3/4 pounds)
- 1/4 teaspoon salt
- 1 teaspoon dried thyme
- 1/2 teaspoon dried basil
- +2 other ingredients
-
Balsamic Roasted Onions
- 1/4 teaspoon salt
- 1 tablespoon olive oil
- 3 large sweet onions (about 1 3/4 pounds)
- 1/8 teaspoon pepper
- Cooking spray
- 1 teaspoon dried thyme
- +1 other ingredients
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